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Chitin

Broader Terms

hexosan

Facts (generated by robot; please edit if you find it inaccurate)

  • 2003 Chitin Chitin is the second most abundant polysaccharide in nature (after cellulose).
  • Fortunately for survival of aquatic ecosystems, chitin is rapidly catabolized by marine bacteria.
  • The chitin is rigid except between some body segments and joints where it is thin and allows movement of adjacent parts.
  • Synthase III-dependent chitin is bound to different acceptors depending on location on the cell wall of budding yeast.
  • Chitin is comprised of glucosamine and acetylglucosamine (see structure, below), often in chains of several hundred units.
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