Chitin
Broader Terms
hexosan
Facts (generated by robot; please edit if you find it inaccurate)
- 2003 Chitin Chitin is the second most abundant polysaccharide in nature (after cellulose).
- Fortunately for survival of aquatic ecosystems, chitin is rapidly catabolized by marine bacteria.
- The chitin is rigid except between some body segments and joints where it is thin and allows movement of adjacent parts.
- Synthase III-dependent chitin is bound to different acceptors depending on location on the cell wall of budding yeast.
- Chitin is comprised of glucosamine and acetylglucosamine (see structure, below), often in chains of several hundred units.