Cruciferae

From Health Encyclopedia

Contents 1 Used for 2 See for 3 Broader Terms 4 Narrower Terms 5 Facts (generated by robot; please edit if you find it inaccurate)

Used for

Brassica oleracea, cabbage, cruciferous vegetable, mustard family

See for

Cruciferacae

Broader Terms

angiosperm, vegetable

Narrower Terms

Arabidopsis

Facts (generated by robot; please edit if you find it inaccurate)

• cruciferae is unusual among temperate cyst-nematode species in parasitizing winter-grown crops, and the number of generations produced on a crop depends on the growing period and sowing date, with a maximum of three generations on late cultivars of Brussels sprouts grown in northwest Europe.
• ) Cruciferae is a large order A, Cheiranthus Cheiri.
• The Cruciferae is represented by 86 genera in Turkey (7-9).
• The former family name Cruciferae is derived from "crucifer" or cross, in reference to the cross formed by the four petals.
• It is important to note that the diversity of fruit types within the family Cruciferae is an essential diagnostic feature for identification purposes and further details will be found in that excellent Botanical Society of the British Isles publication Crucifers of Great Britain & Ireland T.

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