Fatty acid
From Health Encyclopedia
Contents |
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Used for
aminoacyl fatty acid, branched chain fatty acid, fluoro fatty acid, iodo fatty acid, keto fatty acid, lipoaminoacid
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See for
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Broader Terms
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Narrower Terms
free fatty acid, hydroxy fatty acid, long chain fatty acid, saturated fatty acid, short chain fatty acid, unsaturated fatty acid
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Related Terms
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Scope Note
organic, monobasic acids derived from hydrocarbons by the equivalent of oxidation of a methyl group to an alcohol, aldehyde, and then acid; chemically R COOH where R is an aliphatic moiety; the common fatty acids of biological origin are linear chains with an even number of carbon atoms.
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Facts (generated by robot; please edit if you find it inaccurate)
- The final fatty acid is released from monoacylglycerols through the action of monoacylglycerol lipase, an enzyme active in the absence of hormonal stimulation.
- The site of unsaturation in a fatty acid is indicated by the symbol D and the number of the first carbon of the double bond (e.
- When all of the carbon-to-carbon bonds that hold the chain together are single, the fatty acid is said to be saturated.
- Ltd Rice Bran Distillated Fatty Acid [Thailand] Rice bran distillated fatty acid is obtained from de-acidificatio Surin Bran Oil Co.
- Product release: When the fatty acid is 16 carbon atoms long, a Thioesterase domain catalyzes hydrolysis of the thioester linking the fatty acid to phosphopantetheine.
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