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Meat

Contents

Used for

beef

Broader Terms

food

Narrower Terms

poultry product, seafood

Facts

  • Meat the flesh of animals, and it is being used as food.
  • Meat means the skeletal muscle and associated fat.
  • Meat also can describe other edible tissues such as organs (livers, skin, brains, bone marrow, kidneys or lungs).
  • Word meat is typically used in reference to the flesh of livestock (chickens, pigs, cows, etc).
  • Meat is not eaten by vegetarians.
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