Vegetable

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Contents

See for

dietary vegetable

Broader Terms

food

Narrower Terms

Cruciferae

Related Terms

Leguminoseae

Facts

  • Vegetable is a culinary term.
  • Vegetable is a part of a plant consumed for nutrition.
  • Any part of a plant that is commonly consumed by humans as food, but is not regarded as a culinary fruit, nut, herb, spice, or grain.

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