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Tyson chicken strips with salad. Twenty minutes: in, out, nobody gets hurt.
Aaahh, yes, fallback #2 for me. Bag 'o salad and chicken on the George forman. 10 minutes to yum.
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When Michael cooks, it's always something very delicious and planned.

When I make the meal, it's always a "fallback" sort of thing.

Spag counts up high on my list, too. So do cereal, waffles, Smucker's Uncrustables, not-meat chicken strips, cereal, mac-n-cheese, tomato/lettuce/mayo sandwich, cereal.
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Take left over anything, dump some tabasco on it and roll it up in a tortilla.
I thought it would have been jalapeno chips. :wink:
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Cereal. Or sometimes pancakes.
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Twenty minutes: in, out, nobody gets hurt.
Wow. In our house it's more like 2 min. :shrug: Does Keith know about the little blue pill?
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Take left over anything, dump some tabasco on it and roll it up in a tortilla.
I thought it would have been jalapeno chips. :wink: That's not fallback, that is special occassion.
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My fallback meal is pasta with butter and cheese-there's nothing better than that.
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Spagehetti and Sausage

or Pizza
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If I have twenty minutes start to finish its yellow rice, black beans and broccoli. If I have ten minutes its (frozen) butternut squash gnocci with chicken and broccoli. If its less than that scrambled eggs on toast.
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Red beans and rice.
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Cooking? Either pasta with garlic and oil (me cooking) or rice and beans (Buffy cooking). She sometimes adds sardines or fried eggs (must be a cuban thing...)

Otherwise, Chinese from down the street. Extra spicy Kung Po (throw in more of them dried hot peppers!) City living does have its upside!
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I am a weee bit spoiled. Dinner from B/F's restaurant is fallback these days.

If I was by myself, either pasta and tomatoes or nothing
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pizza

chinesse
or

hot dogs and hamburger (always have a nice supply on hand here)
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Maggi or pickle/curd rice.
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