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Hidden Danger of Salt in Your Food

Hidden Danger of Salt in Your Food

Dana Fenton Healthy Living

In many cooking shows that we watch on TV the one common phrase that they all use is “Now add salt to taste” but invariably we add more salt than what is needed. I will not argue with the fact that every person’s taste buds are tuned differently

Surprising Benefits of Red Wine

Surprising Benefits of Red Wine

Robert Rister Healthy Living

Leisurely sipping a glass of Cabernet Sauvignon or Pinot Noir is never going to be classified as consuming a health food, but if your goals are a healthy mind and a healthy body, you won't do yourself harm by drinking an occasional glass of red wine.