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I ate raw pork dumpling by accident 2 weeks ago. Im usually healthy and dont get sick often but after I ate this pork I have experienced unpleasant symptoms.
The day after I ate pork I had diarrea and naseau
The second day I threw up a little in my mouth, and though it had gone over 15 hours since I had eatne the pork, pork came up.
The third day I got a hemorrhoid which I had for a week.
When the hemmorrhoid disappeared I got what I believe to be a yeast infection. My vagina was extremely itchy and I had small bumps that increased inside the vagina, not anywhere else.
I also got very itchy all over.
Now my vagina is stil itchy, I have lost my appitite which is unusuall because I usually have a big appitite, and when I do eat, my stomach makes a lot of noises.

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Not all pork meat is infected with trichinella parasites, it has many sanitary standards to pass to get near the kitchen. How much of it did you eat? One dumpling? That’s important because in most cases even if the meat wasn’t 100% right it’s the amount of it that makes the difference between stomach troubles and serious case of trichinosis. Yeast infection has nothing to do with all these other things, you need to buy some cream for yeast infection and it will go away. But if you get a fever or your face begins to swell you will need to see the doctor.
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