In the mornings I feel okay until I eat. Once I have eaten I start getting pain within the hour. After weeks of pain finally went to the doctors. My blood pressure was 178 over 110, they ran EKG and ran test for Thyroid and Celiacs. The test was negative and I have an appointment with Gastrointestional specialist a month an half out. In the meantime I have been avoiding wheat products for about two weeks. I have lost about 15 to 20 pounds since this has started. Does anyone have ideas or suggestion?