Couldn't find what you looking for?

TRY OUR SEARCH!

Table of Contents

More and more doctors recommend weight loss surgery for their patients who are seriously overweight, and for patients who have trouble controlling diabetes. A non-surgical approach, however, can work just as well.

Dr James W Anderson, a professor of medicine at clinical nutrition at the University of Kentucky, recorded some astonishing results of a dietary intervention for morbid obesity in 2007. Anderson and his colleagues began their weight loss program with 12 weeks of intensive instruction in eating to support a leaner body. Of the 1100 people who at least completed the classroom phase of the diet:

  • Dieters began with an average weight of 308.2 pounds (139.8 kg).
  • Dieters lost an average of 77.8 pounds (35.3 kg).
  • Dieters still were an average of 50 pounds (22.7 kg) lighter 2-1/2 years later.

Those were the results from just knowing how to eat better. Of the original group, 268 people stuck to the plan closely enough to lose 100 pounds (45.4 kg) or more. In this group:

  • The average starting weight was 349.2 pounds (158.4 kg).
  • The average ending weight was 211.8 pounds (96.1 kg), for an average weight loss of 137.4 pounds (60.3 kg). Most dieters took 50-55 weeks to lose this much weight.
  • The average weight loss maintained 2 years later was 90.4 pounds (41 kg). Dieters gained about 1/3 of the weight back but not all of it.

Anderson's diet combines a number of the best features of less successful but still familiar diets. Some doctors put their patients on liquid diets.

  • Anderson's diet involves 3 prepared meal replacement shakes per day, but is not an entirely liquid diet.
  • Some diets rely on prepared meals for calorie reduction. Anderson's dieters ate two prepared entrees per day.
  • Diets are difficult to maintain because they become boring. Anderson's dieters were allowed to choose salad vegetables and fruit to complement their prepared entrees, giving them variety and control over colors, textures, and flavors, and adding essential nutrients not just for the human body but for probiotic bacteria that live in the gut.

The cost of three shakes or soups and two entrees is about $17 a day, less than the cost of a single meal for many people who are addicted to food. Anderson guided the formulation and production of Health Management Resources products, available online, but using any similar products should yield similar results.

What do you need to know for success on the 100-pound non-surgical diet plan?

  • If you live with someone else, they have to be on board with your weight loss. You don't have a gastric bypass to stop you from eating, and you need to have an understanding with your spouse, significant other, or roommate that offering you food does not help you reach your goal weight.
  • If you feel hungry, eat more salad. Eat more fruit (but don't go over 3 pieces of fruit a day, too much fructose causes its own problems). Eat another prepared entree. But don't go out for burritos, burgers, beef steaks, or buttered popcorn. Resolve that the only food you will eat is the food you eat on your program, and keep track, in writing, of everything you eat every day.
  • Don't be discouraged if you plateau, that is, if your weight loss decreases after a few weeks or a few months. Your new you needs fewer calories, so you the more weight you lose, the fewer caloires you need, and the more slowly you will continue to lose weight. This is the time to resolve to stay on your diet and enjoy the extra energy you already feel, to get out and do more.
  • Don't expect to be on your diet for less than a year. And even when you have reached your goal weight, weigh yourself at least once or twice a week. Go back on your diet plan as soon as you see weight beginning to come back.
And don't forget to amaze your doctor by losing 100 pounds the old-fashioned way, by eating less but eating foods that are more nutritious.

The changes in your health may not begin to show up for a few weeks, but there will be changes, and the money you no longer spend on food can be spent on having a good life.

  • Maggard MA, Shugarman LR, Suttorp M, Maglione M, Sugerman HJ, Livingston EH, Nguyen NT, Li Z, Mojica WA, Hilton L, Rhodes S, Morton SC, Shekelle PG.Meta-analysis: surgical treatment of obesity. Ann Intern Med. 2005 Apr 5
  • 142(7).547-59.
  • Mind map by SteadyHealth.com
  • Photo courtesy of Butz.2013 via Flickr: www.flickr.com/photos/61508583@N02/14419832406

Your thoughts on this

User avatar Guest
Captcha