You don't have to worry about me, pal. I eat my hot dogs and hangaburgers plain.
Relishtip : Buy sweet and dill.
Mayo tip: Buy Miracle Whip and Mayonnaise.
Hotdogs: Mustard and sweet relish. Sometimes I'll add ketchup.
Hamburgers: Mayo (I prefer Miracle Whip), lettuce, mustard, french fries, and then I'll dip every other bite (or something equally ludicrous as someone would say) in ketchup.
Brats: SAUERKRAUT and spicy mustard. Don't forget to boil the brats in beer first so they cook thoroughly.
When can I be expected?
Mayo tip: Buy Miracle Whip and Mayonnaise.
Hotdogs: Mustard and sweet relish. Sometimes I'll add ketchup.
Hamburgers: Mayo (I prefer Miracle Whip), lettuce, mustard, french fries, and then I'll dip every other bite (or something equally ludicrous as someone would say) in ketchup.
Brats: SAUERKRAUT and spicy mustard. Don't forget to boil the brats in beer first so they cook thoroughly.
When can I be expected?
Dogs: I barely eat dogs, and i used to only eat them plain, but a little bit of ketchup and mustard is okay now. I tend to use Heinz and French's.
Burgers: Cheese is mandatory. Bacon is nice. No other toppings unless it is coming from a restaurant or fast food. Applebees is good, Snuffy's is much better.
Burgers: Cheese is mandatory. Bacon is nice. No other toppings unless it is coming from a restaurant or fast food. Applebees is good, Snuffy's is much better.
I would LOVE to come to your party PH!!! :fubby:
Hot Dogs - Mustard Only
Hamburgers - Mustard, maybe ketchup
Sausage - Peppers, onions, and mustard.
Hamburgers - Mustard, maybe ketchup
Sausage - Peppers, onions, and mustard.
For hot dogs, I prefer just mustard, ketchup and baked beans.
For hamburgers, it's what's INSIDE tha burger that counts. I make mine w/ minced onion, a little bit of spaghetti sauce, egg, chopped basil and some minced garlic. On top some red onion, lettuce, swiss cheese and the standard ketchup ad mustard. Or Grey Poupon if I have it.
For hamburgers, it's what's INSIDE tha burger that counts. I make mine w/ minced onion, a little bit of spaghetti sauce, egg, chopped basil and some minced garlic. On top some red onion, lettuce, swiss cheese and the standard ketchup ad mustard. Or Grey Poupon if I have it.
Hotdog: spicy mustard, ketchup, onions, chili, relish, and cole slaw.
Hamburger: mayo, ketchup, bread & butter pickles, lettuce, and cole slaw (and sometime chili and cheese).
Hamburger: mayo, ketchup, bread & butter pickles, lettuce, and cole slaw (and sometime chili and cheese).
damnit people! i thought i quelled my hankering for a big, fat burger last week when i got home. now, im really craving a burger (or whats worse, a hot dog) and my tuna salad on wheat is looking more and more unappatizing!
Shoot! This thread put me in jrjo's signature! :| :P
Baked beans ON a hot dog? :shrug:
I LOVE hot dogs! Ketchup, mustard, relish and onions please! Chili Dogs are great too! In that case, just chili, cheese and onions.
Hamburgers - I love 'em with grilled onions, lettuce, 1000 Island (mayo and ketchup already mixed with a bit of relish!), cheddar cheese and tomato.
What time should I be there PH????
Hamburgers - I love 'em with grilled onions, lettuce, 1000 Island (mayo and ketchup already mixed with a bit of relish!), cheddar cheese and tomato.
What time should I be there PH????
Usually when we have a big group coming over, we prefer to use the preformed frozen patties (so much faster). We use Bubba Burgers. They are so good. They also come in a variety with minced onion already inside. 6 to a box.
Look for this logo in your grocer's freezer:
Look for this logo in your grocer's freezer:
Hot Dog with cheese
Burger with cheese and dill pickle.
That's it!
Burger with cheese and dill pickle.
That's it!
Hot dog toppings: mustard, chili, shredded cheddar cheese, occasionally relish
Hamburger toppings: lettuce, mustard, sometimes mayo, sauteed mushrooms, sauteed onions, bacon, swiss or american cheese, sometimes pickles
Note: If you don't make your burgers with worcestershire, you don't have any business making burgers.
Hamburger toppings: lettuce, mustard, sometimes mayo, sauteed mushrooms, sauteed onions, bacon, swiss or american cheese, sometimes pickles
Note: If you don't make your burgers with worcestershire, you don't have any business making burgers.
The first time I had an In-N-Out burger I was like, "Where the hell is the ketchup and mustard!?!?!"