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Guest wrote:
Here's the issue: Pancreatitis affects everyone differently. I personally had an attack (a REALLY bad one) about 10 years ago when I was 18. I was hospitalized for a week and I felt like I was going to die. The doctors told me no more drinking, but this simply wasn't acceptable to me. It was my first week in college and it was unbearable to hear those words.
I took about 3-4 months off, then began drinking beer pretty moderately (4-6 beers once or twice per week). I slowly escalated my drinking habits to the point where I'd still only drink once or twice a week, but resumed drinking several cocktails after the standard 4-6 beer base. I ate reasonably well, exercised like a madman, and felt great until around last year. I went to Buenos Aires for a week (drank every night), and I had a minor flare up (lipase around 300 or so). I continued drinking through the summer and fall and then went to Rio de Janeiro for New Years (drank every day).
You must realize that by this point, I thought the pancreatitis was behind me. As an 18 year old, my diet was god awful and I was not taking good care of myself, thus I attributed the attack to the poor nutritional support my body was receiving.
Well, in February 2009 I had another attack. Strangely, I hadn't had anything to drink for over a week, but woke up in the middle of the night with those familiar pains -- "No! It couldn't be!". Went to the hospital the next day - my lipase level was around 5-600. They sent me home with pain killers and told me to take it easy - no big meals, no drinking, you know the deal. I was in continuous dull pain for a week, and then all of a sudden my pain escalated SEVERELY. I went back to the hospital and this time they kept me for 2 days, although the pain abated pretty quickly.
I had an edoscopy done shortly after the attack. I have several cysts which have formed and a tiny calcification of the pancreatic tissue. The cysts will go away, but the calcification may not. The gastroendocrinologist didn't seem to be concerned with the results, and told me to abstain from drinking any alcohol until my pancreas heals. I have it in writing.
I have another endoscopy scheduled for August to assess how the healing has gone.
Here's the bottom line: If you suffer from pancreatitis, you ARE allergic to alcohol. Alcohol is a toxin and your body is reacting differently to it than other people. Some people are more sensitive to it than others - this is why it took 10 YEARS for me to develop a second attack after the first.
Note: I'm not ascribing any definitive value to this remedy, but after my first attack I took the following vitamin cocktail DAILY as I read studies that suggested it may prevent further attacks. I stopped taking it roughly 1 year after my first attack, but I recently started again. I suggest you people do the same:
600 mg ORGANIC selenium
9,000 IU beta carotene (from natural source!)
540 mg Vitamin C
270 IU Vitamin E
2g Methionine
Make sure these are from natural sources. "Solgar" is the best brand.
Also you may want to consider Turmeric or Pancreatin with meals.
Good luck, Boozehounds.
i suffered from cronic pancreatitis and i was in intensive care for 4 weeks my organs were shuting down. i was put in a self injuced coma, i had to stop drinking for 1 year at least for my liver to recover. which was caused by to much bozz for a space of 10 years. the doctor and specialist said i could never drink again. i was in a lot of pain for 2 years afterwards and i said to myself why not have a drink because i was still getting the pain, i have been drinking again since then i still have pain but no worse than it was when i wasnt drinking for 2 years and its now 10 years since then. dont go over the top and only drink in a period at max of 3 hours not 2 to much___
i suffered from cronic pancreatitis and i was in intensive care for 4 weeks my organs were shuting down. i was put in a self injuced coma, i had to stop drinking for 1 year at least for my liver to recover. which was caused by to much bozz for a space of 10 years. the doctor and specialist said i could never drink again. i was in a lot of pain for 2 years afterwards and i said to myself why not have a drink because i was still getting the pain, i have been drinking again since then i still have pain but no worse than it was when i wasnt drinking for 2 years and its now 10 years since then. dont go over the top and only drink in a period at max of 3 hours not 2 to much___
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Go to the hospital. If you're dead, you won't be worrying about missing work, because YOU'LL BE DEAD.
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I am a recovering alcoholic. I have yet to see one case where someone who drank chronically and excessively is able to return to normal drinking. People fool themselves for a while because they think they have it under control until one day they realize the problem is back, usually worse. Normal drinkers don't obsess about whether they can drink liquor.
Anyone who chases the illusion they will control their drinking after pancreatitis is delusional. They're like people with lung cancer who keep smoking. And anyone who develops health problems from alcohol use is likely to have a number of non-health problems brought on by drinking. I work in a psychiatric hospital and we treat alcoholism and drug dependency. So far, I've seen four obituaries this year from people who thought they had it under control.
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I hope you are better now ?
im having similar issues, please advice if your' still having these small bouts of pain?
Thanks
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I went the same route after my first (mild attack) at age 30. Slowly began drinking again and attributed the pancreatitis to other things. 5 years later I got another attack and ended up in the hospital for 8 days, sick ashell, fluid in my abdomeout and dropped twenty pounds over that 8 days. I've had every test imaginable, seen multiple specialists. It is not an exact science. Nobody can figure out to say for sure what is a safe amount to drink. It was very hard to stop drinking but NOTHING is worth going through what I went through after that second attack. I was never a huge drinker, but it was clear that my body was just more sensitive to alcohol. Almost five years on from the last attack, I still sleep in fear of another attack and the slightest of pain at night sends me into sheer terror that an attack is occurring. I have this fear even though I don't drink anymore.
My only advice is don't deludeyourself and think that you can keep drinking or that diet will protect you. It just isn't worth it. Sure it's hard to abstain when people at parties are drinking and you're not. But guess what? I dropped a ton of weight not drinking and look and feel healthier than ever. To me alcohol is simpy a toxin, especially is larger doses. There's a reason it makes you feel like c**p after drinking all night, why it make you look bloated, and harmsoy our body. It is because it's really not good for you. I've found ways to get over it too. I drink a good NA beer if I miss the taste of beer, or find other things to enjoy. If you can't have fun without booze in your life, you've got a problem. Anyway, pancreatitis is a deadly dangerous disease and it is absolutely proven that alcohol is bad for the pancreas so it is pretty much common sense that if you get pancreatitis and it is not due to some other cause like gallstones, etc, that you should lay off alcohol. It is far from the end of the world to do so. Pancreatitis on the other hand can be the end of your life.
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