Sudden Aversion to Meat
19 answers - active on May 18th 2020
I've developed an aversion to meat in the last week. I can't even stand to look at it. I made baked ziti this evening with ground beef and I had to make my own without meat.
The thought of eating meat is nauseating.
I've been a severe carnivore my entire life.
Why would this be?
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it can be Pregnancy.
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It happened with me!
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maybe it is menopause?
PMS?
Had to put that variable out there as well. :P
protein overload....iron overload????
sometimes the body compensates with cravings/aversions...
don't eat it and see what happens in a week. My guess is you'll want some again within the month.
if he's lucky.
if he's lucky. :teehee:
You're a runner for cryin' out loud...git your carb on and load up in the face of carb-avoiders
My wife is going through that, too.I am sooooooo Lonely.......... :(
For the dirty minds in this thread, I'm always up for that kind of meat.
I'm saying I've recently become a vegetarian.
An aversion to meat is a classic symptom of kidney failure. I could not even look at meat in a picture. My doctor told me to see a shrink. Finally I found a doc that did a BASIC METABOLIC PANNEL and found out that I had a creatine number of 13. Please go get this simple blood test. It would have made a big difference for me if I had been diagnosed earlier.
Get your kidneys checked. This is one of the symptoms of kidney disease. It's a simple blood test.
Me too....I can not eat any meat without feeling sick....a neighbor said it might be a tick bite
The loanstar tick can effect your ability to digest red meat as a normal person would. It almost makes you "alergic" but it wouldn't stop you from wanting it
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