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Are they really "the world's perfect food"?

And how do you keep them from going brown in one day?!
Are they really "the world's perfect food"?

And how do you keep them from going brown in one day?!

Perfect food? No, but they are pretty good!

I keep them in the fridge. I eat at least 2 a day so I go through a bunch fairly quickly.
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They are pretty good. did you see the article in Runner's world about them?

I don't know the secret to keep them from going brown, but like PH, I eat 2-3 a day.
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Hey, if they go brown, make banana bread or muffins!!! I have a great recipe, although I'm not sure if you can use buttermilk.....I'll have to consult my vegetarian cookbook to see what they use as the liquid. There's like almost no fat in it, uses applesauce and egg whites in place of the oil you'd usually use.
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